Stewed fish and steamed fish in brown sauce have eaten too much. Sometimes I need to change my taste. I don't want to go to the shop to eat grilled fish with my dolls. So I made it by myself.

Step1:Open the back of the fish to remove the internal organs. Cut a knife to wipe the yellow wine and marinate it for 1520 minute

Step2:Bake in oven at 220 ° for 2025 minutes. Take it out and brush it with oil three times in the middl

Step3:Put the base oil in the pot. Stir fry the pepper, ginger and garlic in the oil. If you like spicy food, you can put some dry chili

Step4:Stir fry potatoes a little yello

Step5:Stir fried with Douchi and Douban sauc

Step6:Add bean sprouts and other vegetables, celery and onion in turn. Stir fry slightly. Add some soy sauce and oyster sauce. Adjust the salt according to your taste. Put water in the pot. Don't put too much

Step7:Put green and red peppers and cucumbers in 2 minutes after boiling, then put them out of the pot into the grilled fish plate. Bake in the oven at 170 ° for another 5 minutes

Step8:Finally, sprinkle with coriander. A plate of delicious grilled fish will be ready.
Cooking tips:There are skills in making delicious dishes.