Cooking Steps

1. 

   Step1:Cut the mushrooms and onions into strips and stir fry them in oil for a whil

2. 

   Step2:When the Pleurotus eryngii is ripe to a certain degree, put in the pork slices of five flowers and stir fry them with salt

3. 

   Step3:When the sliced pork is about to ripen, put in the mung bean sprout and the mung bean sprout will be broken

4. 

   Step4:Cut the chili and scallion into small pieces and prepare them in a small bowl. Put 2 spoons of soy sauce, 2 spoons of garlic, 1 spoonful of sugar, 1 spoonful of oil consumption, 2 spoonfuls of vinegar and 2 spoonfuls of chili oil. Put the chopped chili and scallion into the mixture

5. 

   Step5:You can enjoy the delicious food by spreading the seasoning in the food out of the pot. It only takes 5 steps to finish. It's so simple