Chinese Food
Banana oatmeal biscuit
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A good assistant for reducing fat
Cooking ingredients
Cooking Steps
Step1:Mash the ripe banana
Step2:Add eggs and milk and mix wel
Step3:Add black sesame seeds and black sesame balls (nine steams and nine basks. There are many on the Internet. Add them after kneading
Step4:Add oatmea
Step5:Mix well. If you like raisins, you can add some raisins
Step6:Put it in the oven. Heat it up and down 180 degrees. 25 minutes. Put it out. The biscuits are ready. Store the sealed box in the refrigerator. Eat it in a week. Avoid long hair.
Cooking tips:You can flatten it a little. It's 0.5cm thick. It's not too hard to eat when it's cold. There are skills in making delicious dishes.
