Rice noodles in you County, Hunan Province

You county rice noodles:1 peanuts:20g agaric:moderate amount pork:moderate amount shallot:3 chili powder:small half bowl pig bone:half drumsticks:1 fried peanuts:small half bowl garlic:4-flap egg:one for each chicken soup stew (buy ready-made thirteen spices:a small package https://cp1.douguo.com/upload/caiku/f/e/8/yuan_febac40cde3b787ce639514dbcf1ebd8.jpeg

Rice noodles in you County, Hunan Province

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Rice noodles in you County, Hunan Province

Rice noodles rice noodles shredded meat delicacy in Cai Lan's village were found on the cate official account. For the first time, they went to the village for more than half an hour. The smell was really amazing. The shop only sold two kinds of powder, pork feet and fungus ears. It sold for more than ten years. The reviews said that it could taste the taste of home. As a non Hunan people, it was delicious. Later, it went to two times. In a treasure bought authentic rice noodles in Youxian. Make sure to copy it. The whole process - bone chicken leg blanching - bottom of soup - rice noodles cooking - Preparation of dish code - making red oil - fried eggs - stir fry code Tips-1. Marinate the meat with sesame oil, salt and soy sauce in advance. The meat will be particularly fragrant. 2. When making red oil, there is less chili noodles and more oil. Add a little salt and white sesame

Cooking Steps

  1. Step1:Boil the soup bottom - scald the pork bones and chicken legs with boiling water to remove the blood foam. Restart the pot and add water. Boil the soup with cold water. Add ginger slices, chicken soup stew and salt. Boil for about 2 hours with low heat after boiling.

  2. Step2:Boiled rice noodles - boil with water and add rice noodles. Turn off the fire after boiling again. Soak until the rice noodles are soft. Set aside.

  3. Step3:Prepare the food code - sliced wet agaric, sliced meat, chopped scallion, chopped garlic. Add minced garlic, salt, soy sauce and sesame oil to the shredded meat and mix well. Marinate for 10 minutes.

  4. Step4:Make red oil - put chili noodles in a bowl. Add a little salt and white sesame. Boil the oil and pour it on. 1 / 3 bowl of chili. 2 / 30000 oil. In short, more oil. Only oil will be used for cooking later.

  5. Step5:Stir fry - oil to heat. Put in the marinated shredded meat. It's more fragrant than the meat. Add half a bowl of water, salt, soy sauce and red oil. Cook for a while. Let the fungus taste good enough. Finally, leave some juice. Don't dry it all. Put it out for use. I forgot to take the picture. This is a child who is still looking for meat in the pot after eating powder

  6. Step6:Wait for the soup to boil. Put the powder into the bowl. Add salt, soy sauce, peanuts, scallions. Pour in the soup

Cooking tips:There are skills in making delicious dishes.

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