Chinese Food
Sweet potato cake with milk
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Purple potato is rich in nutrition. It's also a good anti-cancer expert. So we can eat more properly at ordinary times. Today, we made some milk flavored purple potato dough with purple potato. It's delicious. It's not hard even when it's cold.
Cooking ingredients
Cooking Steps
Step1:Medium gluten flour, baking powder and sugar mixtur
Step2:Slowly pour in the milk. Mix and pour at the same tim
Step3:Mixed into floccule
Step4:Hand knead smooth dough, wrap with plastic film for normal temperature fermentatio
Step5:Prepare two purple potatoe
Step6:Peeling and slicin
Step7:Steaming on the po
Step8:Add sugar while it's hot. Press it into mud
Step9:As shown in the figur
Step10:Dough in good conditio
Step11:Sprinkle some dry powder on the chopping boar
Step12:Knead to exhaus
Step13:In the same siz
Step14:Roll the skin. Put the purple potato stuffing on i
Step15:Tidy u
Step16:Open sandwich machin
Step17:Power on preheatin
Step18:Preheat and put in the cake embry
Step19:Cove
Step20:After power failur
Step21:Fragran
Step22:Finished product drawin
Step23:Finished product drawin
Step24:Come and taste the special soft fragranc
Cooking tips:There are skills in making delicious dishes.
