Pasta

wheat flour:50g leek:a handful garlic:2 to 3 salt:moderate amount MSG:small amount red wine:1 spoon egg:2 https://cp1.douguo.com/upload/caiku/0/0/1/yuan_00d44e56d5565424ef7493396c084dc1.jpg
Pasta

It's easy to learn.

Cooking Steps

  1. Step1:Chop the washed leeks and garlic. Set asid

  2. Step2:Put 2 eggs into a bowl. Beat the eggs evenly with a spoon.

  3. Step3:Beat the eggs evenly. Add flour and a small amount of water. Mix them well (not too thin. Too thin for a while. Not easy to make a good cake

  4. Step4:After mixing the flour, add leek, garlic, salt, monosodium glutamate, red wine and mix well.

  5. Step5:After all that is done, the pancakes are finally started. Pour in the right amount of oil. Add to 8 minutes of heat. Then put some batter into the pot with a spoon. Shake the pot to make the batter spread into a circle. Fry until the batter on the front is not white. Then turn the cake over with a spatula. Fry for 1 minute (remember to shake the pot from time to time to avoid the cake sticking to the pot

  6. Step6:One minute later. Heavy taste friends can also add some chili sauce. The taste is very good (you can choose your favorite vegetables and add them to the flour. It doesn't have to be leek. Look at your ideas. But I think leeks are deliciou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pasta

Chinese food recipes

Pasta recipes

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