Spiced pork ribs with salt and pepper

ribs:500g cooking wine:1 spoon salt:2G salt and pepper:15g raw:10g water:300ml corn starch:moderate amount corn oil:moderate amount https://cp1.douguo.com/upload/caiku/5/7/8/yuan_5743298adc93464132160c4723b9a128.jpg

Spiced pork ribs with salt and pepper

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Spiced pork ribs with salt and pepper

Cooking Steps

  1. Step1:Filter the spareribs with boiling water. Mix with corn starch, cooking wine, soy sauce, salt and pepper powder and marinate for half an hour.

  2. Step2:In a non stick pot, pour in corn oil. Fry ribs until yellow.

  3. Step3:On the other side, fry until it's yellow.

  4. Step4:Add some water and simmer until the juice is collected. The time is 15 to 20 minutes.

  5. Step5:Finished product.

  6. Step6:Finished drawings.

  7. Step7:Finished drawings.

  8. Step8:Finished drawings.

Cooking tips:There are skills in making delicious dishes.

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How to cook Spiced pork ribs with salt and pepper

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Spiced pork ribs with salt and pepper recipes

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