Cooking Steps

1. 

   Step1:1、 Mix all the materials of 1 together. Mix and blend. Sift twice to remove the particles. Put it into the container. Cover the plastic wrap. Put the toothpick on the plastic wrap. 2、 Sift 3 flour and glutinous rice flour into a clean, oil-free and water-free basin and cover with a fresh-keeping film, which is pierced with toothpicks. 3、 Steam in the pan. Steam dry powder for about 20 minutes. Steamed and sifted. It's cake powder. In the process of making cakes, it is used to prevent sticking. Take out the wet powder and stir it 20 minutes later. It may not be well done. There is still liquid. Stir and cover with plastic wrap, put it into the steamer and continue to steam until it is fully cooked. Take it out when it's done. It's very hot at this time. Don't touch it with your hands. Put in 4 butter. The butter can be softened without advance. Because the dough is hot, it will melt quickly. Stir with a shovel. Wait about 20 minutes. The dough is not hot. You can knead it with disposable gloves. Rub in the butter. Then the dough is sealed and refrigerated until cool.

2. 

   Step2:After the dough is cool, you can continue to operate. Mix 2 cream and sugar and beat until stiff. Easy to handle later. If it's hot in the room, it can be sent away and stored in the refrigerator.

3. 

   Step3:The glutinous rice dough is divided into 40 grams. There are 30 xuemeinians. Dip in the cake powder and keep it sealed to prevent drying. Dough is sticky. Wear disposable gloves when handling. It's better to make it on the silica gel pad. Sprinkle the pastry powder. The rolling pin is wrapped with a layer of plastic wrap. Roll the dough like a dumpling skin. The middle is thick and the edge is thin. Put it in the cake cup. As shown in the picture, put a little cream in the middle, then a piece of fruit, finally a layer of cream, and then wrap it. The dough is sticky. It's easier to make dumplings. Dip some cake powder in the end to prevent sticking. Then put it into another cake cup. Tidy it up. The shape is very nice. It's white and fat.

4. 

   Step4:The little fat man was born. Sealed and refrigerated. It's cold and cold. It's very delicious. The skin is soft and waxy. The filling is tasty and juicy.

5. 

   Step5:It's packed. It's big in a flash.

6. 

   Step6:Another record.

7. 

   Step7:Made yellow peach, red heart pitaya and banana.