Chinese Food
Vegetarian pastry
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Because the embryo is made of vegetable oil, so we take this name. Vegetarians can also eat it. I use cream stuffing. You can change it into something suitable for you. You can use bean paste or sugar stuffing. Formula quantity - 8
Cooking ingredients
Cooking Steps
Step1:The flour, starch (to be screened), sugar and clear water in the water oil skin material are mixed into floccules, and then 60g corn oil is adde
Step2:Knead into a smooth doug
Step3:Cover with plastic wrap. Wake up for 15 minute
Step4:Pastry made of vegetable oil is softer than lard butter
Step5:Wrap in the pastry when you wake u
Step6:Bottom tighte
Step7:Close dow
Step8:Pay attention to cover the plastic film to prevent the dough from hardenin
Step9:Take a dough. Roll it lon
Step10:Roll up from top to botto
Step11:Still pay attention to cover with plastic wrap. Make one for eac
Step12:Open agai
Step13:Roll up from top to botto
Step14:Cover with plastic film to keep moistur
Step15:Take a dough. Press down verticall
Step16:O
Step17:Pack in the filling. Tighten it. Close it dow
Step18:In the shape of a tongu
Step19:Brush with clean water. Dip with white sesam
Step20:Select pie mode after electric pie pan is preheate
Step21:Flip after a program ends. Continue to select pie mod
Step22:After the program is finished, turn over the page several time
Step23:Don't worry about crispness. The finished products are delicious
Step24:Children who are allergic to milk. You can try this formula if you want to eat pastry
Cooking tips:In the rolling process, there is no need to wake up in extra time. Because the first one wakes up after the last rolling is almost skilled in making delicious dishes.
