Chinese Food
Braised flatfish in oyster sauce
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Greenland flatfish. High protein and low fat. Rich in DHA, EPA. And various microelements for children's development. It can promote brain and vision development. Share an ultra simple oyster sauce with braised flatfish.
Cooking ingredients
Cooking Steps
Step1:The ingredients are: cut flounder 500g, oyster sauce 510ml, proper amount of water and a little ginger.
Step2:The flounder is thawed. The ginger slices are better for deodorization.
Step3:Put oil in a hot pot. Stir fry ginger slices.
Step4:Cut the flounder and fry it on both sides.
Step5:Put oyster sauce and some water in it. Just add some juice.
Step6:It's very simple.
Cooking tips:There are skills in making delicious dishes.
