Chinese Food
Stir fried meat with garlic bolt
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My husband has been coughing recently. I can't eat big fish, big meat and spicy food. I have to work hard to make appetizers. I didn 't look at the recipe in the beans and fruits. The simple steps accumulated by my own experience are practical and simple. The most important thing is delicious.
Cooking ingredients
Cooking Steps
Step1:Sliced mea
Step2:Cut the meat and put in a little bit of raw soy sauce, a little salt. Grab it and wait for 15 or 20 minutes
Step3:The garlic bolt is washed clean and cut obliquely, as shown in the picture. It's easy to fry and taste
Step4:Start cooking oil. Heat the oil and stir fry the meat slices for a while. When it's ripe, get to one side of the pot. Stir fry with garlic bolt. Stir fry for half a minute. Add soy sauce, salt, sugar, stir fry. Add a little water, stir fry. Finally, add some oil consumption
Cooking tips:There are skills in making delicious dishes.
