Braised hairtail in brown sauce

hairtail:500 bean paste:1 tablespoon scallion, ginger, garlic, green pepper:moderate amount sugar:1 teaspoon soy sauce.:a few https://cp1.douguo.com/upload/caiku/7/4/1/yuan_74b2f6813455f9a742be957bf90b4d21.jpeg

Braised hairtail in brown sauce

(137765 views)
Braised hairtail in brown sauce

Cooking Steps

  1. Step1:Take fish to internal organs. Cut off. Clean. Put salt, food and wine for a whil

  2. Step2:Then each piece is covered with flour. Then it is fried in a pot. It's golden brown

  3. Step3:Spare the onion, ginger and garlic

  4. Step4:Stir fry the oil, onion, ginger, garlic and green pepper in the pot. Then pour in the hairtail. The most important step is bean paste. Put a tablespoon into the pot and stir fry. Add in the soy sauce. Then add water. Don't let the hairtail sit for a while. Turn over the pot. Put in a little sugar. Juice collectio

  5. Step5:Start cookin

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Braised hairtail in brown sauce

Chinese food recipes

Braised hairtail in brown sauce recipes

You may also like

Reviews


Add Review