Sweet and sour spareribs have become a required recipe in the kitchen. Especially in families with children, sweet and sour spareribs are a hot dish. But it's not easy to make sweet and sour spareribs with excellent luster and moderate taste. The ratio of vinegar, sugar and salt is very important. Follow this recipe to make them. Minutes will let you show the chef level skills. I use the full intelligent cooking machine from rice. For the convenience of the small partners who do not have the cooking machine, the cooking pot production method is specially added below each step. Cooking time is about 21 minutes, frying pan cooking time is about 35 minutes
Step1:Mix the ribs, rapeseed oil 5g, cooking wine 5g and raw meal 5g in the recipe and marinate them evenly.
Step2:During the pickling process, prepare all the remaining ingredients in the table of ingredients.
Step3:Add 10g rapeseed oil and ginger slices after the machine is preheated. The system will automatically stir fry. Prepare a deep pan. First preheat the pan. Add oil and ginger. Stir fry and saute.
Step4:When the sound starts, add the marinated spareribs. Use the frying pan to make it - add the marinated spareribs. Use the kitchen paper towel to dry the water. Prevent the oil splashing when using the pan. Fry until the spareribs are slightly discolored.
Step5:Add all the remaining seasonings in one time. Wait for the completion of manufacturing (the pot will automatically water without any operation). Use the cooking pot production method - add boiling water. The amount of water is not more than the spareribs. Add all the seasonings. Stir evenly. Cover the lid and boil it in high heat. Keep cooking for about 20 minutes in low heat. Open the lid and collect the juice in medium and low heat. There are more details in the cooking pot production. Pay attention to control the heat and state.
Step6:Attractive color, moderate soft and rotten taste, absolutely chef like craftsmanship.
Cooking tips:The system will automatically add water to the cooking machine during the frying process and cleaning process. No operation is required. Remember to prepare the water in the water tank before cooking. After finishing all the frying procedures, choose the automatic cleaning function. The dishcloth can be washed easily after being put into the dishcloth. I feel that the dishcloth is cleaner than the kitchen tissue. There are skills in making delicious dishes.