Cooking Steps

1. 

   Step1:1. Cut beef brisket into pieces. Lower it in cold water. Boil it for another 5 minutes. Take it out for a shower and drain. 2. Put oil, rock sugar, and other rock sugar in the pot to change color. Put in the beef brisket and stir fry. Add onion, star anise, fragrant leaves and ginger. Add boiling water and stew until the beef brisket is soft and rotten.

2. 

   Step2:Make a cross on the top of the tomato. Put it in the boiling water for 30 seconds, remove the skin, cut into pieces, and stir fry it for water.

3. 

   Step3:Pour in the brisket. Stew until the sauce is done. Add salt. A little June soy sauce. Season.

4. 

   Step4:Take another pot of boiling water. Add some salt. Cook the noodles. Take it out and put it into a bowl. Add in the stewed tomato brisket. Sprinkle with green onion. A little spicy oil. A bowl of tomato brisket noodles will do.