Chinese Food
Fried shrimps
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Cooking ingredients
Cooking Steps
Step1:1. Clear shrimp line. It's the one on the back. You don't need to go to the tendons on the belly. Head off. Cut your back with a knife. 2. Prepare millet peppers, shallots, carrot shreds and cucumber shreds. 3. Heat the oil in a hot pot. Light the fire. Lower millet peppers and shallots. 4. Smell them. Lower shrimp. 5. Stir fry them to change color. Add the prepared seasoning soup cooking wine, soy sauce, salt, sugar, vinegar, raw powder, add water and mix well. 6. Add carrot shreds, cucumber shreds, and medium heat for 4 minutes to get out of the po
Cooking tips:There are skills in making delicious dishes.
