Chicken and vegetable congee

rice:100g chicken breast:1 block ginger:a few salt:a few cabbage:one starch:a few https://cp1.douguo.com/upload/caiku/f/1/2/yuan_f1e30ebc2e2beed068c5b32b886735b2.jpg

Chicken and vegetable congee

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Chicken and vegetable congee

Eat more green vegetables in spring.

Cooking Steps

  1. Step1:Cut meat. Add a little salt and starch. Some people use cooking wine to deodorize. It's really incompetent to accept the taste of cooking wine. Just as you like. Chop cabbage and ginge

  2. Step2:Rice with water. Add a little salt and a few drops of cooking oil. Cook until eight ripe, add shredded ginger, chicken and green vegetables into the pot.

  3. Step3:Turn off the fire ~ enjoy ~ when the porridge looks thic

Cooking tips:There are skills in making delicious dishes.

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How to cook Chicken and vegetable congee

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Chicken and vegetable congee recipes

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