Cooking Steps

1. 

   Step1:Because fresh shrimp is not used. Frozen shrimp in bags is used. Therefore, shrimp should be digested naturally in advance. Marinate for 510 minutes with soy sauce, pepper, cooking wine and oyster sauce.

2. 

   Step2:Tear the broccoli into small pieces. Blanch in hot water for 2 minutes. Put salt in the water to keep the fresh green color of broccoli. Put it out and filter in cold water. Put it on a plate for standby. Avoid blanching for a long time. Broccoli tastes bad when it's soft. Slice the onion, garlic and carrot.

3. 

   Step3:Take the fungus and put it into a bowl with hot water. Wash the hair and cut into pieces.

4. 

   Step4:Put a little oil in the pot. Add in the onion and garlic. Stir fry the marinated prawns. Wait for the prawns to change color a little. Add in the carrots and agaric. Finally add the blanched broccoli. Add in the salt and five spices. Stir evenly and then the pot will be out.