Chinese Food
Peach gum and tremella soup
(137859 views)
Every woman wants to look young, but not everyone is willing to eat bird's nest. One thing is called common bird's nest . That's Tremella. 5 yuan to buy one can cook a big pot. It's warm and smooth. It's sweet and delicious. The skin is often tender and smooth. Women should know how to love themselves. -
Cooking ingredients
Cooking Steps
Step1:Prepare the necessary ingredient
Step2:Peach gum foam hair in advance. About 12-15 hours. No hard heart is suitable. Clean and tear off Tremell
Step3:In a casserole, put three times the amount of flash water for the ingredients. Open the tremella. Turn the casserole to medium or small heat and simmer for about 1 hour
Step4:Put in peach gum, red dates, ice sugar, and simmer for another 20 minutes. At this time, pay attention to the overflow phenomenon. Move the cover of the pot a little bit, put a chopstick on it, and simmer on a small fire
Step5:Finally, turn off the fire. Put in the wolfberry and simmer for several minutes before eating.
Step6:Finished product.
Step7:Do you want to eat?
Cooking tips:Fresh tremella soup is quick to make glue. Dry Tremella must be soaked in advance. It is easy to make glue when stewing. Peach gum, especially natural peach gum, has impurities and uneven size. Blister time is usually more than 12 hours. No hard core. Where there are impurities, be patient and clean them up. There are skills in making delicious dishes.
