Chinese Food

Cooking Steps

1. 

   Step1:Wash mushroom

2. 

   Step2:Slice. Dice onion

3. 

   Step3:Butter in the po

4. 

   Step4:Stir fry mushrooms and onions for 1 minute. Stir to tast

5. 

   Step5:Add 30g flour and stir fr

6. 

   Step6:Boil with water and sal

7. 

   Step7:Add milk and cook over low heat. The milk will spill easily

8. 

   Step8:Add shrim

9. 

   Step9:Stir. Simmer for 3 minutes. Keep by the stove. The milk will come out

10. 

    Step10:The cream soup is perfec

11. 

    Step11:Decorate my small desktop and put it on the racket

12. 

    Step12:Finished produc