Chinese Food
Fish bubble with pepper
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It's a delicious food full of gelatine. Unfortunately, it's not easy to buy fish foam. It's a random dish. But it's delicious and flies. There are many ways. But I still like simple home cooking.
Cooking ingredients
Cooking Steps
Step1:I bought fish bubbles to cut and wash. This time I bought small herring bubbles. So I just do it directly. If it's a big Qiandao Lake fish, it's more troublesome. It's necessary to separate the inside from the outside. The hard bubble pressure cooker inside should be presse
Step2:Wash pepper, remove seeds and pedicels. Slice or slice at wil
Step3:Put in the oil. When it's hot, first pour in the pepper and ginger and stir fry. Then put in the fish bubble and stir fry. Add a little salt and cooking wine. Finally, add in the soy sauce and coloring. Cover the pot with a little hot water and simmer for a few minute
Step4:There are a lot of gelatinous fish bubbles, so at the end of the day, there will be a strong sense of juice collection. Add a little sugar to collect the juice, and then start the pot and put it on the plate
Step5:It's full of gum. Drink a little wine. It's half eate
Cooking tips:It's a very common dish. If there's fresh mustard, it's delicious to fry with it. I don't think it's very particular about cooking. I'll play it by myself. Pay attention to the skill of cooking when the food is delicious.
