Chestnut Chinese yam and red date porridge recipe-Chinese Food-best chinese food recipes-cooking food

Chestnut Chinese yam and red date porridge

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Chestnut Chinese yam and red date porridge

This recipe is for Xiaomei only. The copyright belongs to the original author.

Cooking ingredients

glutinous rice:20g

yam. Peel and cut small pieces:80g

dice red dates:10

sugar:1 teaspoon

shell and cook chestnuts:50g

Cooking Steps

Step1:Put rice, glutinous rice, yam, jujube and water into the main pot. Cook at 25 minutes, 100 degrees. Speed 1. Then add sugar and chestnuts. Cook at a minimum speed of 5 minutes. 100 degrees. Serve in a bowl.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chestnut Chinese yam and red date porridge

Chinese food recipes

Chestnut Chinese yam and red date porridge recipes

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