A few days ago, a mother and I complained that her children were white and fat, and they ate a lot. How to go to the hospital for examination? The doctor said that the baby was slightly anaemic? This mother didn't believe it at first, but the blood test data was there. So she consulted our registered American dietician Ann Yang. The nutritionist's words made her suddenly realize that it's not the key for a baby to eat more complementary food. The key is to eat right. Yes. Baby anemia. A large part of the reason is due to the lack of iron intake of complementary food. It is very important to add high iron content ingredients in complementary food. Today's hand Patty beef roll is shared with the baby. The beef fillet imported from Australia with high iron content is used. Moreover, the meat is fresh and tender. The baby can chew and digest better. Made a baby can grasp the hand of the cake. Baby eat more happy. Body absorption of nature is nothing. PS - I am a mom who often shares complementary food. If
Step1:List of ingredient
Step2:Bigtummy beef fillet thaws for 3 minutes.
Step3:Cut the beef fillet into cubes and put them in a bowl for later use.
Step4:Add egg white to beef fille
Step5:Add starch to the beef fillet.
Step6:Add baby soy sauce to beef fillet.
Step7:Mix well.
Step8:Oil paper pad. Put your hands on the cak
Step9:Spread the meat sauce. Leave 23cm blank aroun
Step10:Roll up the cake.
Step11:Put the rolled cake on the baking tray. Brush the surface with egg liquid.
Step12:Oven preheatin
Step13:Heat up and down for 220 ℃ and bake for 15 minutes.
Step14:Cut it into small pieces and put it on the table.
Step15:Done.
Cooking tips:There are skills in making delicious dishes.