Chinese Food
Double cheese, rye, beef and hamburger
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I recently received the ostini multi-functional cooking pot. I saw six discs. I immediately thought of making hamburgers in the future, so I would not worry about the shaping of meat cakes and eggs. With it, each one is a circle of the same size. It's perfect. So I can't wait to try. I made a rye beef hamburger. I sandwiched two layers of cheese slices. Super satisfied.
Cooking ingredients
Cooking Steps
Step1:The beef is mashed with a cooking machine.
Step2:Add salt, black pepper and cornstarch.
Step3:Use chopsticks to stir in a clockwise direction. Stir until the beef is lumped and gummed.
Step4:The six discs of ostini multi-functional cooking pot are thinly brushed with a layer of oil. The beef balls are divided into two equal parts. They are round and flattened in the six discs.
Step5:Turn on the medium fire and heat slowly. At the same time, crack two eggs into two discs.
Step6:. pan fry for about 3 minutes and then turn over. Continue to fry for 2 minutes and then out of the pot.
Step7:Cut the rye bread in half horizontally. The top is large. Heat it in a disc.
Step8:Finally, assemble the hamburger. Rye bread bottom + cheese slice + fried egg + tomato slice + beef cake + cheese slice + rye bread. Squeeze the right amount of salad sauce and tomato sauce in the middle. A good hamburger. A big one. Very satisfied.
Cooking tips:There are skills in making delicious dishes.
