Cooking Steps

1. 

   Step1:Cut tofu and potatoes into pieces. Break up green peppers. Onion is optiona

2. 

   Step2:Boiling water in a po

3. 

   Step3:Put the miso sauce in the water after boiling. Put it in the right amount according to the amount of water. You can taste the saltiness and put it at the same time. If the sauce tastes enough but not salty, you can add some salt. Don't put chicken essence. It will change the taste. Then add potatoes, tofu, green pepper and other prepared side dishes. Bring to a boil and you will be out of the pot.

4. 

   Step4:Will be. Delicious taste soup out of the oven. You can also add kel