Step1:Prepare the materials. Soak the clam in water and spit the sand in advance. Pat the garlic into pieces. Cut the onion into sections. Slice the ginger.
Step2:Put a little oil in the pan.
Step3:Put in the onion, pepper, garlic and ginger slices, stir fry them to make them fragrant.
Step4:Put in Pixian bean paste.
Step5:Stir fried red oi
Step6:Stir fry the clams.
Step7:Stir fry with seasoned win
Step8:Stir fry with the sauce.
Step9:Stir fry with sugar.
Step10:Stir fry all the time. Fry until the clams are ripe. Turn off the fire.
Cooking tips:There are skills in making delicious dishes.