Chinese Food
Stir fried Asparagus meat rolls
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A dish full of spring flavor. Asparagus is sweet and refreshing. It is one of the world's top ten dishes, the king of vegetables . It is rich in many kinds of amino acids, proteins and vitamins. Its content is higher than that of common fruits and vegetables. It belongs to a new type of medicated diet health vegetables. Don't miss this spring.
Cooking ingredients
Cooking Steps
Step1:Remove 250g of beautiful streaky pork and freeze to 80% hardness. Take out and slice. Wash the asparagus and dry it. Apply a layer of shrimp glue evenly to each asparagus. Wrap it with minced pork slices.
Step2:Tempura Powder 100g, add 250g water and egg yolk to mix well (add a few ice cubes or a little ice water to make the product crisper). Take the asparagus roll and hang it up one layer at a time.
Step3:Fry in 40% hot oil until it's set, and then take it out when it's broken.
Step4:Heat the oil over high heat. When the oil temperature rises to 70% of the heat, put in the asparagus roll again to force out the excess oil. Fry until the surface is golden, and then fish out.
Step5:In a plate. Sprinkle with black pepper and pepper.
Cooking tips:If there is no shrimp glue, it can be replaced by - 1 egg yolk + 10g raw powder and stir well. There are skills in making delicious dishes.
