Chinese Food

Cooking Steps

1. 

   Step1:A tomat

2. 

   Step2:Two egg

3. 

   Step3:Wash the chives and cut them into circles for standb

4. 

   Step4:Scallion white section for standb

5. 

   Step5:Prepare a spoon. To spa the whole tomato body is to gently scrape the tomato from top to bottom twice with the spoo

6. 

   Step6:After the whole body is spa , the tomato skin can be easily peeled off (as shown in the figure

7. 

   Step7:Cut and load again for standb

8. 

   Step8:Put eggs into a bowl and add some sal

9. 

   Step9:Fully break up the reserv

10. 

    Step10:Heat peanut oil in the pot to 70% heat. Pour in egg liquid and let it solidify a little, then quickly disperse it

11. 

    Step11:Serve in a bow

12. 

    Step12:Leave the oil in the pot, pour in the scallion, stir fry. Pour in the tomato, stir fry for a while

13. 

    Step13:Add 1 tablespoon vinegar, 2 tablespoons hot water, and some sal

14. 

    Step14:Stir fried sou

15. 

    Step15:Pour in the eggs and stir wel

16. 

    Step16:Put in the scallion and stir fry evenly, then turn off the fir

17. 

    Step17:On a beautiful plat

18. 

    Step18:Let's have a delicious and sour meal