Chinese Food
Noodles with shrimps and vegetables
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I like to eat all kinds of noodles. But my favorite food is instant vegetable and marinated noodles. It's less oil and more vegetables. It's healthy, nutritious and delicious. And the ingredients can be matched at will -
Cooking ingredients
Cooking Steps
Step1:First, prepare all the ingredients.
Step2:Wash the cucumber and dice it. Shred the onion and ginger. Slice the leek.
Step3:Wash the crab mushroom and remove the root with a knife.
Step4:Put the peanut oil into the pan of Dongling and heat it. Stir fry the shredded chives and ginger first.
Step5:Add diced cucumber at this time.
Step6:Continue to stir fry for a while. Pour in the sauce and mix.
Step7:Add salt and chicken essence to taste.
Step8:Stir fry until the cucumber is dead.
Step9:Stir fry the dried shrimps over high heat. Put in the dried shrimps (soak them in advance
Step10:Add the crab mushroom at this time.
Step11:Continue to stir fry until the soup is thick.
Step12:Add the sliced leek. Turn off the heat.
Step13:In the soup pot of the Dongling breakfast machine. Add some water and boil it. Put in the noodles.
Step14:After the noodles are cooked and sliced, drain the water after a while of cold water.
Step15:Put the cooked noodles into the bowl. Pour the water on it and enjoy it.
Step16:Delicious enough to have no friends.
Step17:My husband doesn't even have enough to eat two bowls.
Step18:Finished product
Cooking tips:The topping of noodles can match your favorite ingredients at will There are skills in making delicious dishes.
