Banana pie (wonton skin version)

banana:2 wonton skin:24 oil:10g egg liquid:20g https://cp1.douguo.com/upload/caiku/0/5/1/yuan_05abf8be49384e6682ae580def106f01.jpg

Banana pie (wonton skin version)

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Banana pie (wonton skin version)

The remaining wonton skin is delicious.

Cooking Steps

  1. Step1:Prepare bananas with high maturity.

  2. Step2:Take 2 bananas and dice them.

  3. Step3:The leftover dumpling skin.

  4. Step4:Take one. Tile it.

  5. Step5:Put in a spoon of banana.

  6. Step6:Cover it with a wonton skin.

  7. Step7:The edge of the fork is pressed into a pattern.

  8. Step8:Oil both sides of the wonton skin.

  9. Step9:Brush the top side with egg white.

  10. Step10:Preheat the oven at 190 degrees. Bake for 10 minutes at 190 degrees.

  11. Step11:It's delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Banana pie (wonton skin version)

Chinese food recipes

Banana pie (wonton skin version) recipes

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