Cooking Steps

1. 

   Step1:Wash, tear and shred the mixed bacteria, and shred the carrot into sil

2. 

   Step2:Add some salt to shrimps and massage them with your claw

3. 

   Step3:Take a bowl. Put 4 teaspoons of soy sauce, 1 teaspoon of sugar and 1 teaspoon of sesame oil. Squeeze in the green orange juice and orange juice. Mix well and you will get the sweet and sour juice

4. 

   Step4:Remember to take out the blueberry seeds

5. 

   Step5:Slowly pour 1 tablespoon of warm water into the sesame paste. After mixing, add 1 tablespoon of warm water. Mix well. If you don't like the consistency, add 1 tablespoon of warm water and mix well

6. 

   Step6:Boil the water. Add the rest of the salt. In the process of boiling the water, pour some cold water and add ice for standby. After the water is boiled, put it into the uncooked noodles. Cook until it is broken. It's the degree that chopsticks can be easily broken. You can also try to eat whether there is a pinch

7. 

   Step7:Turn off the fire when the noodles are cooked. Take out the noodles and put them in the ice water for a while. Don't soak them in the ice water. When the temperature is a little lower, you can take them into the bowl

8. 

   Step8:Turn the pan over again. Put in the mixed fungus. It's good if it's soft. Also, remove the shrimp in cold water and put it in boiling water. Remove it as soon as it changes color. 10 seconds before and after ~ ~ it's super crisp and tender

9. 

   Step9:Assembly time. Pour some sweet and sour juice on the noodles firs

10. 

    Step10:Red skin and shredded radish on the yar

11. 

    Step11:Then put on the shrimp. Pour in the remaining sweet and sour juice. Pour on the diluted sesame paste.

12. 

    Step12:End with flowers. Open to eat.

13. 

    Step13:Sesame sauce with shrimp and shredded radish is crispy and sweet. It has a slight acid of green orange. It's delicious. You must try it