Chinese Food
Cauliflower and tomato
(138172 views)
It's a simple and crude home cooked dish. It's a delicious meal.
Cooking ingredients
Cooking Steps
Step1:Wash cauliflower and cut into small ones.
Step2:Wash the tomatoes and dice them.
Step3:Wash and cut the shallots.
Step4:Take a pot and put some water in it and boil it. Blanch the cauliflower for two minutes and drain the water.
Step5:Pour some cooking oil into the pot. Pour the chives into the pot and stir fry.
Step6:Pour in the diced tomatoes and stir fry until soft and rotten, then stir fry the soup.
Step7:Pour in the boiled cauliflower and tomato and stir well. Let the cauliflower surface evenly adhere to the tomato juice.
Step8:Add salt and sugar, stir well, and then out of the pot.
Step9:It's very appetizing.
Cooking tips:1. Tomatoes can be scalded and peeled. 2. If you like, you can add some tomato sauce and fry them together. The color will be better. There are skills in making delicious dishes.
