Drumsticks do this. They really can eat a hundred times.

rice:1 bowl boneless drumstick:2 follow the sauce:1 bottle broccoli, cauliflower, carrot:moderate amount https://cp1.douguo.com/upload/caiku/5/c/8/yuan_5cd8f4cb48dacc47ddfdbe6720cb0d58.jpg

Drumsticks do this. They really can eat a hundred times.

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Drumsticks do this. They really can eat a hundred times.

It's a must to cook chicken leg rice every time I go to Yoshino's house. Today, I'm trying to use a seasoning to finish the fried chicken leg with a bowl of rice and some vegetables. A meal will be a success. It tastes good. It's not inferior to other restaurants.

Cooking Steps

  1. Step1:1. Put the drumsticks in the sealed bag. Pour in the sauce. Knead until it is even and marinate for 30 minute

  2. Step2:2. Pour oil into the pot. Put in the marinated chicken legs. Pour in the sauce and fry until golden on both sides

  3. Step3:3. Cut the fried chicken leg into pieces. Put them on the prepared rice. Then put the blanched broccoli, cauliflower and carrot slices

Cooking tips:If you can't buy zhaoshao juice, you can also use honey, cooking wine, oyster sauce, raw soy sauce and crystal sugar to make zhaoshao juice. You have skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Drumsticks do this. They really can eat a hundred times.

Chinese food recipes

Drumsticks do this. They really can eat a hundred times. recipes

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