Chinese Food
Diced rabbit with lettuce
(138200 views)
Rabbit and rabbit are so lovely. So we must eat them.
Cooking ingredients
Cooking Steps
Step1:1. Start the pot and burn the oil.
Step2:2. Add ginger and garlic.
Step3:3. Stir fry the ginger and garlic to make it fragrant.
Step4:4. Put in the rabbit.
Step5:5. Stir fry for 23 minutes.
Step6:6. Add lettuce.
Step7:7. Continue to stir fry for about 2 minute
Step8:8. Add pickled peppers.
Step9:9. Add shallot. Add some salt and chicken essence.
Step10:10. Start and dish.
Cooking tips:1. If you want to make the lettuce look good, you can put the cut lettuce into boiling water for one minute in advance, and then take it out and put it into cold water. 2. Add salt, chicken essence, cooking wine and a small amount of starch to the diced rabbit in advance and marinate for 10 minutes. 3. You can use wild peppers without red pickled peppers. But I think the red ones look better. 4. Don't fry lettuce too long. It's best to eat crispy. There are skills in making delicious dishes.
