Chinese Food
Vitamix version
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A kind of meat sauce with strong garlic flavor, sweet and spicy appetizer. The addition of tomato paste makes the whole sauce taste less monotonous. The fried minced meat and garlic give off strong fragrance. Remember to try mixing pasta with it. There will be a surprise. Don't reduce the amount of garlic. The flavor will be different.
Cooking ingredients
Cooking Steps
Step1:Prepare all necessary ingredients. Marinate minced meat with wine for 15 minute
Step2:Put the scallion, garlic, millet pepper and ginger into the Vitamix mixing cu
Step3:Put the oil in the pot. Add the minced meat and stir fry until the color changes
Step4:Then continue to stir fry the beaten ingredients to produce fragranc
Step5:Stir fry with tomato paste and other seasonings. Simmer slightly over medium heat to a thick sauce
Step6:Seasoning out of the pot is a good sauce for bibimbap and noodle
Cooking tips:This soy sauce is rich in garlic flavor. It will not be irritated because of its heavy taste. Instead, it is especially suitable for bibimbap and noodles. Garlic has antibacterial and anti-inflammatory effects. It can regulate blood sugar, protect cardiovascular system, resist hyperlipidemia and arteriosclerosis, and resist platelet aggregation. Nutrition experts found that garlic extract has anti-tumor effect. It is recommended to eat 3-5g garlic raw every day. There are skills in making delicious dishes.
