Today, I bought a very cute strawberry. It's best to make Kwai pie. It takes a long time. Actually, it's very simple and easy to use. Rub the flour and butter. Roll the strawberries. Give the rest to the oven-
Step1:Butter doesn't need to be softened. Take it out of the freezer and cut it into small piece
Step2:Put on gloves, mix butter and low powder, and rub them into small crispy granule
Step3:Take 40g and put it into the mould laid with oil paper. When flattening, preheat the oven by 180 degrees
Step4:Wash and cut strawberries into small pieces. Mix them with 8g low powder, even if they are afraid of acid, add about 8g sugar
Step5:Strawberry paste on pie ski
Step6:Sprinkle the remaining butter crumbs. Sprinkle evenl
Step7:Put it in the preheated oven and heat it up and down for 180 ℃ for 15 minute
Step8:Cool and demould. Let's try it when the strawberries are coming off the line
Cooking tips:1. Please adjust the temperature according to the spleen of your oven. 2. The fine sugar can not be replaced by ordinary white sugar. It can be replaced by carbonated white sugar. 3. This formula is suitable for 4-inch round mold. 6-inch mold dosage x2 has skills in making delicious dishes.