Chinese Food

Cooking Steps

1. 

   Step1:Mille

2. 

   Step2:Appl

3. 

   Step3:Chinese wolfberry is cleaned, soaked and ready for us

4. 

   Step4:Millet cleanin

5. 

   Step5:Peel and cut the apple for later us

6. 

   Step6:Pour 600ml drinking water into the pressure cooker to boi

7. 

   Step7:Pour in the washed mille

8. 

   Step8:Cover the pot, put on the air valve, and boil for 10 minute

9. 

   Step9:Wait for the air valve to deflate, then open the lid of the pot. Pour in the apple slices

10. 

    Step10:Cook over medium heat for 10 minutes. Stir with a spoon several times to prevent the bottom from sticking (this step does not need to cover the pot

11. 

    Step11:When it's cooked, put in the wolfberry and keep it for 1 minute

12. 

    Step12:Sweet and rich apple millet porridge has been successfu

13. 

    Step13:Serve it in your favorite utensil. Garnish with medlar and sprinkle with osmanthu

14. 

    Step14:Finished product drawin

15. 

    Step15:Please enjoy it slowl