Cooking Steps

1. 

   Step1:Prepare materials - prepare the above materials.

2. 

   Step2:Production process - boiled quail eggs in cold water. Remove the shell, wash and drain.

3. 

   Step3:Production process - heat the oil in the pot, add the scallion and stir fry.

4. 

   Step4:Making process - then fry quail eggs (here you can use kitchen paper to absorb the surface water first).

5. 

   Step5:Production process - fry until golden yellow on the surface. Add in the raw sauce, water, salt and sugar until the juice is collected.

6. 

   Step6:Finish - put out the pan.