I'm good at cooking. My wife can't get tired of it.
Step1:Cut pork into slices. Don't tear cabbage into chunks by hand. Put some oil in the pot. Lower pork. Stir fry until the lard comes out. Stir fry cabbage. You can sprinkle more soy sauce or steamed fish soy sauce. Stir fry slowly. When cabbage is soft, salt it with MSG. Stir well and you will be out of the pot.
Cooking tips:There are skills in making delicious dishes.