Spiced peanuts

peanuts:200g salt:14g five spices:4G boiled water:moderate amount https://cp1.douguo.com/upload/caiku/a/5/c/yuan_a5bfb1c1472263ecda5946ee4bad839c.jpg

Spiced peanuts

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Spiced peanuts

It seems that we haven't tossed peanuts for a long time. At that time, peanuts were often roasted. Long emperor turned the cage. It's convenient. You don't need to guard it. The cage is still there. In a corner. I'm too lazy to take it. I'm too lazy to use it. Just use the most primitive method - stir fry. Stir fry may be a tiring job. Maybe it doesn't need much effort. But it needs to be kept by the side. Stir fry constantly until the wet peanuts become flat. Just stir fry. Don't use too much fire. Otherwise, it will be soft outside and inside. You can't bite out the crispy sound. It takes time. But. Fragrance.... -

Cooking Steps

  1. Step1:Materials use

  2. Step2:Pour salt and five spice powder into a bowl and pour into boiling wate

  3. Step3:Mix wel

  4. Step4:Pour in peanut

  5. Step5:Mix well. Soak for 2 hour

  6. Step6:Peanut filling solutio

  7. Step7:Pour out. Control water to dr

  8. Step8:Peanut surface completely drie

  9. Step9:Pour into the pot. Stir over medium hea

  10. Step10:Stir fry until the peanuts are dry and crispy

Cooking tips:Soak peanuts for 2 hours. Don't soak them all the time. The surface of peanuts should be dried until no water mark can be seen. The fire should not be too large when stir frying, so as to prevent the surface from being burnt and the inside from being wet and soft. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spiced peanuts

Chinese food recipes

Spiced peanuts recipes

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