Oatmeal Bread

500g of Golden Elephant high powder, 10g of yeast, 80g of sugar, 4G of salt and 100g of milk for an egg:8 https://cp1.douguo.com/upload/caiku/d/c/3/yuan_dccfc4b58c264fa767277d67d1cadc23.jpg

Oatmeal Bread

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Oatmeal Bread

Cooking Steps

  1. Step1:The bread machine for the first fermentation. This is the brush of egg liquid after the second fermentation.

  2. Step2:Sprinkle with crispy grain

  3. Step3:175 ℃. 30 minutes. The second to last layer.

  4. Step4:Out of the oven. Deliciou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Oatmeal Bread

Chinese food recipes

Oatmeal Bread recipes

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