Chinese Food

Cooking Steps

1. 

   Step1:Sliced meat. Pickled with cooking wine, raw soy sauce, second taste water and corn starc

2. 

   Step2:Wash the rape, mushroom, tremella and Auriculari

3. 

   Step3:Stir fry 2 pictures of accessories with bean past

4. 

   Step4:Add the stock or water. Stir fry and fish in a container. Then continue to cook the meat in the soup. Open the pot and fish out

5. 

   Step5:Put the fried dishes in a basi

6. 

   Step6:Put the cooked meat on it. Put sesame, pepper and pepper on it

7. 

   Step7:Put the oil in the pot and pour it on it. The sliced meat will be cooked