Fried shrimps with Holland beans

Holland beans:50g shrimp:250g carrot:1 / 3 segment cooking wine:5g cooking oil:moderate amount salt:1 teaspoon oyster sauce:spoon https://cp1.douguo.com/upload/caiku/2/5/8/yuan_259ddda0fa297af458aa06cc90a0c658.jpeg

Fried shrimps with Holland beans

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Fried shrimps with Holland beans

Kwai is a collocation. It's very friendly to Xiao Bai. It's good in color, aroma and taste. The key is not to need any skills. Don't know what to eat. Don't know how to match meat and vegetables. Eat it right.

Cooking Steps

  1. Step1:Shrimps to shrimp line, Dutch beans to head and tail, carrot slice

  2. Step2:Put oil in the pot. Heat the oil and stir fry the shrimps until they are discolored

  3. Step3:Add the lotus beans and carrot shreds, salt, oyster sauce, wine, stir fry until the color changes. Drizzle a little water on the side of the pot. Turn on the small heat. Drain the soup to make it dry

  4. Step4:Finished product drawin

Cooking tips:Before you leave the pot, you can taste the ripe and unripe Dutch beans and make delicious dishes.

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Fried shrimps with Holland beans recipes

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