Chinese Food
Strawberry Orey cake
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This season is a good time to eat strawberries. Go out and pick them with children. They are fresh and sweet. Cut into pieces and put them into the cake slices. Add the cream fragrance. It's really amazing. Let's try it
Cooking ingredients
Cooking Steps
Step1:\(^o^)/YES。
Step2:Prepare all material
Step3:Preheat ove
Step4:Separate the egg whites and put them into oil-free and water-free containers. Stir egg yolk with a little sugar until it is saccharifie
Step5:Protein drop 2 drops lemon juice to kil
Step6:Add half sugar to fish eye ble
Step7:Add another half and beat it until it's wet foaming. Two proteins are easy to beat
Step8:Take half of the protein and add it to the yolk. Cut and mix evenl
Step9:Pour into remaining protei
Step10:Add sifted low powde
Step11:Use a tall glass to put in a large flower mounting bag. Pour in the cake liqui
Step12:Cut a centimeter or s
Step13:Circle and squeeze into the baking tra
Step14:Put it in the preheated oven. Heat it up and down 180 degrees for 10 minute
Step15:In a clean bowl, add cream and suga
Step16:Beat. Cream a little harde
Step17:Framed flower ba
Step18:Take a piece of cake and fold it in half and squeeze in the crea
Step19:Strawberry slice decoratio
Step20:Meimeid
Step21:It can also be frosted with sugar. (* @ ο @ *) wo
Cooking tips:You can drop 2 drops of white vinegar without lemon juice. The oven temperature should be adjusted according to your own oven. Bake for about 10 points. Be careful not to bake. The square can make about 10 pieces of 8cm cake slices. Is it super simple to put the baked stuffing in the cold? There are skills in making delicious dishes.
