I've seen a lot of cafeterias in the late night. I always like to make something to eat in the late night. I bought salmon in the refrigerator for several days. If I don't eat it again, it will be broken. So... I don't like sashimi either. Just make it as you like~
Step1:Wash and slice salmon. Mix soy sauce, cooking wine and sugar into sauc
Step2:Heat the oil in the pot. Put the salmon in. Pour in the sauce. Cover the pot. Turn off the fire if the fish changes color
Step3:Dish and sprinkle with the fish. It's done.
Cooking tips:In fact, it's only one step. The other is preparation. No woodfish can be replaced by seaweed. There are skills in making delicious dishes.