Yunnan home style braised chicken feet

phoenix claw:8 shanhaijiao:8 pepper:8 salt:8 white vinegar:8 garlic:8 https://cp1.douguo.com/upload/caiku/0/e/e/yuan_0e6a9c1d759a72d5c54c636a4191269e.jpg

Yunnan home style braised chicken feet

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Yunnan home style braised chicken feet

Home style chicken feet. Authentic Yunnan flavor

Cooking Steps

  1. Step1:Select a large chicken claw. Wash it and chop it from the middle (the whole thing is OK). Put it into a boiling pot and cook for 1015 minutes, then remove and cool it.

  2. Step2:Chopped garlic. Chopped shanhaijiao. Spar

  3. Step3:Put boiling water in a wide container. Pour in chopped garlic and sea pepper. Cool.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Yunnan home style braised chicken feet

Chinese food recipes

Yunnan home style braised chicken feet recipes

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