Chinese Food
Steamed bait silk
(101067 views)
Preparation materials - soy sauce, minced meat, leek, shallot, pickled vegetables, bait silk, brown sugar, tender meat powder, raw soy sauce, oil pepper.
Cooking ingredients
Cooking Steps
Step1:Stir fry the minced meat with blending oil and then add the sauce. Make the cap.
Step2:Mix the starch with pure water and put some pure water in the pot. When the water is full, boil the mixed starch together with brown sugar and raw soy sauce to make sweet soy sauce.
Step3:Scald the leeks. Cut the leeks and shallots for later use.
Step4:Touch the bait silk and put the cooking oil in the steamer. Put all kinds of seasonings on it. You can put some chili oil. Add salt and monosodium glutamate according to your taste. If you like salty food, you can add a little soy sauce.
Cooking tips:There are skills in making delicious dishes.
