Chinese Food
Prawns with cabbage
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Winter is the season when Chinese cabbage runs rampant. The heart of Chinese cabbage is very refreshing and healthy. I used to eat the heart of Chinese cabbage. I was a little tired after eating it for a long time. I thought about adding other materials and found that Arctic shrimp is a good choice.
Cooking ingredients
Cooking Steps
Step1:Cut cabbage into thin sil
Step2:Arctic shrimp skinnin
Step3:Mix the peeled prawns into the cabbage heart, add the shredded peppers, add the salt, white sugar, chicken essence, white vinegar and rice vinegar and mix well.
Cooking tips:It's better to remove the skin of Arctic shrimp, so it tastes better. There are skills in making delicious dishes.
