Chinese Food
Memories of Chengdu
(209097 views)
Pig's hooves are rich in collagen. Eat more to protect your skin. In 2010, when I drove the Sichuan Tibet line from Ya'an to Chengdu in the middle of the night, I ate a bowl of snow bean and hoof soup recommended by my companion, which is the most authentic one for my aunt to operate a knife. The milk white soup color, fat but not greasy pig's hoof, and the smell of shallot immediately filled my whole body with energy. I found that pig's hoof is my favorite. It can be cooked like this. In Niuwang temple, I have tried the flower many times, but I always feel the taste is wrong. A few months ago, I went on a business trip to Shanghai. I had a small test at my friend's house. I found that the taste was close. So I came back for improvement. But I couldn't buy snow beans or kidney beans. Two days ago, it happened that seven meters in Kunming had been mailed a few Jin to the depth. It could satisfy my craving. Every time I eat the flower, I always think of the little things on the Sichuan Tibet line in Chengdu.
Cooking ingredients
Cooking Steps
Step1:Wash and soak dried snow beans or kidney beans for more than 12 hours in advance.
Step2:Remove the dead skin and hair of the pig's hooves and cut them. Boil the water, cooking wine and ginger slices in the pot. Pour in the pig's hoof. Boil over high heat. Remove the scum and drain.
Step3:Put the boiled pig's hooves and pickled kidney beans in the soup pot. Add some water, ginger slices and fruit vinegar. Boil the soup for 20 minutes, turn to low heat and cook for about 3 hours. Often remove the foam from the soup.
Step4:When the pig's hooves are rotten, turn off the fire and add salt to taste. Add the onion to taste.
Cooking tips:When cleaning pig's hoof hair, you can set it on fire and bake it. Then you can use a knife to clean it. Pig's hooves can be dipped in other sauces. They can also be eaten just like this. It depends on your taste. Small bone soup will be put in a few drops of vinegar. Think it will melt more calcium. At the same time, it has a small amount of deodorization. It's good for skin to eat pig's hoof more. I'm a test. Mmm. There are skills in making delicious dishes.
