Cooking Steps

1. 

   Step1:Put the soybean noodles in the pot. Fry them slowly over a low heat (the color of the raw bean noodles is light yellow. Fry the bean noodles into light brown over a low heat. But don't fry them). This bean noodles is the common soybean noodles. You can buy them at the place where the food is sold in the market. What I bought was six yuan and a Jin. This Jin of soybean noodles can be used to make the old donkey roll. I used half of it. There is a lot lef

2. 

   Step2:Put glutinous rice flour in the basi

3. 

   Step3:Add some warm water to make glutinous rice flour into soft doug

4. 

   Step4:Apply a little oil to the large flat plat

5. 

   Step5:Flatten the glutinous rice dough into a pancake (it's easier to steam it according to the flat dough

6. 

   Step6:Put the plate in the steamer. Steam over medium heat for 20 to 30 minutes. Steam the glutinous rice dough in the plate

7. 

   Step7:After the steamed glutinous rice dough is taken out of the steamer, cover it with a layer of plastic wrap to cool it (if it is not covered with plastic wrap, the dough will form a layer of hard skin in the process of cooling

8. 

   Step8:After the dough is cooled, first lay a layer of preservative film on the chopping board, then put the dough on it, cover a layer of preservative film, and clamp the dough in the middle. In this way, when rolling the dough, it is easy to roll, rather than stick the sticky dough on the rolling stick

9. 

   Step9:Roll the dough into thin sheets. The more evenly you roll, the better.

10. 

    Step10:Roll out the dough. Tear off the cling film on it. Then spread a layer of bean paste filling on the dough

11. 

    Step11:Roll up the glutinous rice dough. When rolling, remove the next layer of fresh-keeping film. (it's like a roll of sushi. But the plastic wrap must be removed.

12. 

    Step12:Put the dried bean noodles on the chopping board. Roll them with a rolling pin. Roll the big grains to pieces

13. 

    Step13:Roll the rolled donkey and put it into the bean noodles. Dip the bean noodles evenly on the surfac

14. 

    Step14:Choose a faster knife. Roll the whole donkey and cut it into small pieces