Chinese Food
Processing method of stewed chicken and rice
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Recently, I saw that stewed chicken and rice are very popular in Jinan. The taste is the main reason why I am attracted. The 15 yuan stewed chicken and rice is very enjoyable. As a foodie, I can't let go of these delicious foods. I've been searching for help in Nancheng. I've eaten a lot of food. It's so delicious. If you come to Jinan, it's a pity that you don't have a taste of stewed chicken and rice. There are many such braised chicken rice restaurants near the Church of Hongjialou, the oldest one in Jinan. Among them, runqianxiang braised chicken rice opposite the west gate of the church is the best choice. It has a good location and good taste. Let's talk about the reason why I do it by myself. I always eat braised chicken rice outside. How much I eat is still some experience. The braised chicken rice emphasizes the freshness and spiciness. Let's think about it. When you eat stewed chicken and rice, you can see that there are chicken pieces, mushrooms, ginger and pepper in the products. There are many of them. Hehe... Maybe you can succeed if you try
Cooking ingredients
Cooking Steps
Step1:Prepare a pressure cooker before starting all the wor
Step2:Cut chicken into pieces, wash and control the dry water and put them into the pressure cooke
Step3:Wash and cut mushrooms into pieces and put them into a pressure cooke
Step4:Wash and cut ginger into pieces and put them into a pressure cooke
Step5:Put in a small amount of soy sauc
Step6:Put in raw sauc
Step7:Put all the ingredients in place, then cover them and put them on the fire. Stew for ten minutes, then turn off the fire
Step8:After stewing the chicken, don't rush to eat it. It's just one step away. Cut the pepper into pieces and put them into the pot. Mix them with the chicken. Now we have finished all the work
Step9:Put the stewed chicken in the casserole. Put a bowl of rice in it. Enjoy the delicious food.
Cooking tips:In the whole process of production, two points should be paid attention to to to ensure the delicious food. First, water should not be added more. Water should be added less. Only the less water, the more fragrant the braised chicken will be. Second, green peppers can't be put early. If they are put early, the fragrance will not come out. All right. That's all we need to pay attention to. The foodies start to make dishes. They have skills in making delicious dishes.
